FOOD
We are now offering Dine-In and we will also continue our Delivery Service
APPETIZERS
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SPINACH ARTICHOKE DIP $12
Artichoke hearts, baby spinach, roasted red peppers, fresh herb & three cheese blend. Topped with asiago cheese. Served with sliced baguettes.
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VALHALLA DIP $8
Cream cheese with onion, garlic & spices. Served with our house made chips.
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SMOKED SALMON DIP $11
Fresh smoked salmon from the farmers market mixed with capers, fresh chopped dill, & a cream cheese base. Served with crackers & cucumber slices.
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SRIRACHA CHICKEN BITES $8.75A half pound of breaded, seasoned, chicken breast bites. Served with sweet Thai chili sauce.
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JUMBO SOFT PRETZEL $15(Serves 4) Giant fresh baked pretzel with our signature Soot in My Eye beer cheese sauce & honey mustard
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THOR’S LIGHTNING BOLTS $8.75
Fried green beans lightly battered. Served with Lori’s lingonberry dipping sauce.
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ONION RINGS $6.50
Jumbo cut and deep fried onion rings. Served with our chipotle ranch dipping sauce.
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CHICKEN WINGS $9.75
Boneless or bone in wings tossed in your choice of Hilda’s hot sauce, house made BBQ, Whiskey Jack sauce or garlic ranch. Served with a side of bleu cheese or ranch.
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CHEESE CURDS $8.75
A Wisconsin staple from Green County! Fried white cheddar cheese curds. Served with ranch.
SAUCES: Ranch • Lori’s Creamy Lingonberry • Sweet Thai Chili • Honey Mustard • Chipotle Ranch • Buffalo | TRY our Soot in My Eye Beer Cheese Sauce ($1.00)
SALADS
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LARGE HOUSE SALAD $10
Romaine lettuce with croutons, shredded Cheddar, tomato & carrots. Served with your choice of dressing on the side.
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CAESAR SALAD $11
Traditional caesar salad with romaine lettuce, croutons, parmesan cheese & caesar dressing.
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HONEY MUSTARD CHICKEN SALAD (Grilled or Crispy) $13.95
Grilled or crispy. Romaine lettuce, bacon, avocado, cherry tomatoes, red onion, & corn.
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SMOKED SALMON SALAD $15.75Fresh smoked salmon, capers, shaved red onions, cucumbers, rye croutons, horseradish dressing, & dill.
add grilled or fried chicken to any salad for $3.25
Dressing: Balsamic, vinaigrette, bleu cheese, caesar, chipotle ranch, french, honey dijon, ranch, oil & vinegar
SOUPS
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House-Made Smoked Salmon Chowder Bowl:$9 Cup:$7
Our cream based chowder is made in house with smoked salmon from Susie Q Fish Market in Two Rivers, WI
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Jan’s House-Made Chili Bowl:$8 Cup:$6
Jan’s secret recipe, made with our Nordic Blonde Lager, was a favorite of American musician Ted Nugent. Not to spicy, but just enough to warm you up on a cold Wisconsin day.
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Tomato Bisque Bowl:$8 Cup:$6
Our house-made cream based tomato bisque
SANDWICHES
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VIK’S PULLED PORK $9.50
⅓ lb of slow cooked succulent pork mixed with house-made BBQ sauce. Served on a ciabatta bun.
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PESTO CHICKEN $11
Grilled chicken breast with lettuce, roasted red pepper, pesto aioli & provolone cheese. Served on a ciabatta bun.
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CHICKEN BREAST $10
Chicken breast, grilled or fried, with lettuce, tomato & citrus remoulade. Served on a ciabatta bun.
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BLT $8.75
A classic with mayo. Served on toasted multigrain bread.
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CHICKEN TENDERS $9.25
Four Chicken tenders breaded & fried. Served with honey mustard.
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REUBEN $9.75
Corned beef, swiss cheese, sauerkraut & thousand island dressing. Served on grilled marble rye bread.
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MAHI-MAHI REUBEN $16Blackened mahi-mahi topped with our house made coleslaw, & thousand island dressing served on a toasted ciabatta bun.
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JALAPENO GRILLED CHEESE $10.25
Pepper jack cheese, cream cheese, fresh jalapenos & bacon with our signature sauce on the side. Served on multigrain bread.
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OPEN-FACED PORTABELLA $10
An open faced vegetarian sandwich topped with roasted red peppers, grilled onions, citrus remoulade sauce & your choice of cheese, Served on a ciabatta bun.
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SLICED PRIME RIB SANDWICH $14.25
Sliced prime rib topped with swiss cheese, & your choice of grilled onions & giardiniera pepper. Served on a toasted hoagie roll & a side of Aus Ju.
Sandwiches include your choice of: French Fries, Coleslaw, or Chips.
Upgrade options: Cheese Curds($3.75), Sweet Potato Fries($1.25), Onion Rings($2.75), Side Salad($3.00), Soup($4.00)
WRAPS
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CHICKEN CAESAR WRAP $14.25
Traditional caesar salad with green apples, crushed croutons & grilled or fried chicken. Served in a garlic & herb tortilla.
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SPICY CHIPOTLE CHICKEN WRAP $14.95
Grilled chicken, pepper jack, black bean corn salsa, red onion, lettuce, & chipotle ranch. Served in a garlic & herb tortilla.
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NORDIC WRAP $14
A bed of chopped romaine topped with pepper jack, cheddar, bacon, grilled or crispy chicken & topped with a drizzle of ranch & BBQ. Served on a garlic & herb wrap.
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WRAPPY MAC $14
Garlic & herb tortilla filled with cheddar cheese, BBQ pulled pork, mac n cheese, bacon, & onion straws. Served in a garlic & herb tortilla.
BURGERS
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HOUSE BURGER $12
Two 4oz patties with your choice of lettuce, tomato, & grilled or raw onion. Served on a Sheboygan hard roll.
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OSLO BURGER $13.95Two 4oz patties topped with a cucumber salad, onion straws & a fresh remoulade sauce. Served on a Sheboygan hard roll.
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HILDA SMASH $13.95
House jalapenos smashed into two 4oz patties, crispy onion straws, lettuce, ghost pepper & cheddar cheese, topped with a drizzle of habanero sauce.
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VIKING BURGER $13.95Two 4oz patties topped with bacon, onion straws, Soot in My Eye beer cheese sauce & house-made BBQ sauce. Served on a Sheboygan hard roll.
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PUDGY TROLL $13.95
Two 4 oz patties smashed into thinly sliced onions, topped with american cheese, summer sausage, cheese curds, topped with pudgy sauce on an everything bagel.
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BEYOND BURGER $13.95
For vegans & meat lovers alike. Plant based ingredients & heme make this taste much like our regular meat burgers. Served on a Sheboygan hard roll.
Burgers include your choice of: French Fries, Coleslaw, or Chips.
CHEESE: cheddar, american, swiss, havarti, provolone, pepper jack, bleu cheese
Upgrade options: Cheese Curds($3.75), Sweet Potato Fries($1.25), Onion Rings($2.75), House Salad($3.00), Soup($4.00)
*UPGRADE ANY BURGER TO A BEYOND PATTY($2.00)
Entrées
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Scandinavian Cod Dinner $14.25
Rye crusted with boiled red skin potatoes served over butter braised cabbage. Topped with our house-made mustard cream sauce.
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BBQ Mac $12
White cheddar mac n cheese topped with our BBQ pulled pork topped with onion straws.
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RIBS: HALF…...$16 FULL…..$24
Pork ribs with a choice of either house made traditional or whiskey jack BBQ sauce. Served with cornbread, baked potato & coleslaw.
SATURDAY ONLY
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NORWEGIAN MEATBALLS $13.50Four meatballs, served on a bed of mashed potatoes & gravy. Served with a side of coleslaw & a dinner roll.
